Looking for customised food catering service?

The lack of a proper system and tech support to collect daily orders mannually or to even pass feedback back makes an Admin/HR's job very difficult. Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR. 

Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees. 

Your search for best catering near RajagopalaNagar ends here.

Why Sprink

  • We provide 0-boredom daily changing menus curated by our chefs
  • Let Sprink digital system take away the pain of daily invoicing. Sprink provides you easily accesible Admin/HR on the portal, allowing you to check the daily numbers in a snap.
  • End every day hassle of counting orders from your employees. Onboard Sprink servives and get partner app and let employees directly choose their daily food.
  • The key to a good company is to keep your employees happy. Add on a food perk from Sprink. Select from variety of options. Fully company paid, partially company paid and fully employee paid models are available.
  • Let the Sprink's system work for you.Daily food improvements are now possible owing to smart feedback collection from each employee to the food production team. This means improved, delicious meals everyday and less hassles for the Admin/HR team.
  • With our processes set for daily feedback collection (digitally/physically) and implementation in production, we make sure you get what you have asked for.
Meals required:

What can we offer

Cuisines we serve

South Indian, Jain Pure veg meals, Healthy Salads, North Indian, Keto diet meals, Bengali Meals, Gujrati meals and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Louki Tomato Masala
Steamed Rice
Punjabi Chicken Masala(2 pcs)
Palak Dal
Aloo Jeera Dry
Sabhudana Kheer
Curd
Green salad
Tuesday
Methi Veg Bath+Chutney
Radish Sambar
Tawa paratha (2 pcs)
Garlic Rasam
Mix Veg Kurma
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Palak Dal
Dal Rasam
Gobi Capsicum Dry
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Chapati (2Pcs)
Steamed Rice
Sorikai Kootu
Mix Veg Sambar
Tomato Rasam
Curd
Papad
Pickle
Banana(1no)
Friday
Pickle
Chapati(2Pcs)
Steamed Rice
Tomato Channa Dal
Aloo Bhindi Masala
Kaddu Simla Mirch Sabzi
Ghee Roast Chicken Fry (2 pcs)
Masala Carrot
Curd
Rasgulla
Saturday
Pickle
Chapati(2Pcs)
Corn Pulao
Masala Dal
Veg Pepper Masala
Masala Bhindi Sabzi
Egg Currry (2 nos)
Green Salad
Corn Pulao
Raitha
Coconut Burfi

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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