Hot, freshly made meals' tiffin service for office and home.
The need of daily essential food services are giving rise to Subscription based food service where in every day home-style, healthy meals can be availed through web apps and delivered at low cost or no cost. While they cater to the majority of food lovers, accessing or cooking daily, homely meals still remains a big challenge of working professionals in cities.
All meals are freshly cooked at Sprink kitchen and door-delivered at lunch, dinner time, at zero delivery fee. Sprink is a meal delivery subscription in Bangalore designed to meet the needs of people looking for fresh, home-cooked food at the office or home.
Your search for box food ends here.
All meals are freshly cooked at Sprink kitchen and door-delivered at lunch, dinner time, at zero delivery fee. Sprink is a meal delivery subscription in Bangalore designed to meet the needs of people looking for fresh, home-cooked food at the office or home.
Your search for box food ends here.
Why Sprink
- Daily feedback collection - we collect feedbacks daily (digital way or physical way whichever you prefer) which goes directly to the food production team so that we can make changes daily to ensure our food is aligned with your needs as we learn more
- When we onboard you, we also bring in -
- Expert team support
- Site/account manager
- Quick resolution via whatsapp/calls - Semi-automate your food orders at the office. Sprink's tech-backed partner app, lets the employees opt for their own food through the platform, leaving you to just view the right number of orders and okay them.
- A change that you and your employees will love and so will the environment. Sprink is now delivering meals in resuable boxes and doing its part towards a sustainable future.
- Don't let budgets stop you from providing meals to your employess. Choose from fully company paid, partially company paid and fully employee paid models
- We can save you two hours everyday. Sprink system the process of feedback from every employee and then passing it onto the production team for day by day improvement.
Meals required:
