Looking for customised food catering service?
90% of the admin and facility managers face challenges in providing quality meals for their employees that fits the budget. Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers
Sprink's food catering capabilties is backed on strong industry expertise and tech making it the best catering service for bulk and small orders. Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements.
Your search for caterer for 80 people ends here.
Sprink's food catering capabilties is backed on strong industry expertise and tech making it the best catering service for bulk and small orders. Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements.
Your search for caterer for 80 people ends here.
Why Sprink
- Our platform, your choice. Set your own prefrences among- Fully company paid, partially company paid and fully employee paid models.
- We can offer South Indian menu, North Indian Menu, Healthy Menu, Salad menu or any combination of these
- Good food at work, means higher productivity at office. And that's why our 'Festival menu' brings completely new items to the regular menu, once in a month; giving a new form of excitement for your employees.
- There is always help when you need it. Our services are inclusive of-
- Eagle-view, professional team support
- Site/account manager
- Easy access to team via whatsapp/calls - Semi-automate your food orders at the office. Sprink's tech-backed partner app, lets the employees opt for their own food through the platform, leaving you to just view the right number of orders and okay them.
- Daily feedback collection - we collect feedbacks daily (digital way or physical way whichever you prefer) which goes directly to the food production team so that we can make changes daily to ensure our food is aligned with your needs as we learn more
Meals required:
