Daily food catering simplified for office.
Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR. Catering business is still an unorganised market in India and seeking for advancement.
All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more.
Your search for catering contractor ends here.
All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more.
Your search for catering contractor ends here.
Why Sprink
- Finally a food service that gives you the power to choose your plan. Say yes to a hassle-free bulk food service. Make your pick from fully-company paid, partially-company paid and fully employee paid models
- We are there for you on every step-
- Professional team support at every stage.
- Site/account manager
- Easy access to team via whatsapp/calls - Easy invoicing as the daily numbers and bill value can be accessed by Admin/HR through digital system access.
- Daily changing dishes,plus bonus menu change,twice a week. Break the routine ith Sprink meals.
- No repeat menu, No more boring mealtime. 100+ dishes curated by our chefs for every day menu.
- With our processes set for daily feedback collection (digitally/physically) and implementation in production, we make sure you get what you have asked for.
Meals required:
