Daily food catering simplified for office.

Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers Catering business is still an unorganised market in India and seeking for advancement. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees. 

Your search for catering ka business ends here.

Why Sprink

  • Better feedback handling as feedback from each employee is collected and acted on for constant improvement eliminating the need of anyone to collate the feedback every day
  • We provide 0-boredom daily changing menus curated by our chefs
  • We like invoicing like you do- easy, quick and transparent, that's why Sprink's digital system allows HR/Admin to access daily numbers and bill value with easy acess.
  • Our new environment-friendly change in packaging is- better for you, us and the environment! We have recently introduced reusable boxes for delivery that reduces the usuage of single-use plastic containers.
  • Semi-automate your food orders at the office. Sprink's tech-backed partner app, lets the employees opt for their own food through the platform, leaving you to just view the right number of orders and okay them.
  • A little surprise goes a long way. Give your employee the surprise of double menu change twice every week.
Meals required:

What can we offer

Cuisines we serve

Jain Pure veg meals, Healthy Salads, Bengali Meals, Keto diet meals, Gujrati meals, North Indian, South Indian and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Baingan Bartha
Steamed Rice
Ghee Roast Chicken(2 pcs)
Channa Dal Tadka
Kadai Veg Dry
Gajar Ki Halwa
Curd
Cucumber Salad
Tuesday
Puliyogre+Chutney
Mix Veg Sambar
Tawa paratha (2 pcs)
Jeera Rasam
Soppu Kalu Kootu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Dal Fry
Mysore Rasam
Veg Sagu
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Poori(3Pcs)
Veg Pulao+Steamed Rice
Aloo Matar Dry
Raitha
Pepper Rasam
Curd
Bonda(1Pcs)
Pickle
Moong Dal Payasam+Banana
Friday
Pickle
Chapati(2Pcs)
Ghee Pulao
Dal Fry
Kadai Paneer Masala
Babycorn Capsicum Dry
Panjabi Chicken Masala(2 pcs)
Cuucmber Slice
Raitha
Badusha
Saturday
Pickle
Chapati(2Pcs)
Tomato Khushka Pulao
Matar Palak Dal
Paneer Matar Masala
Soya Capsicum Dry
Methi Chicken Masala (2 pcs)
Cucumber Slice
Raitha
Chum Chum

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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