Looking for customised food catering service?

Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR. Admins/HR go through the pressures of keeping both the employees and management happy. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. 

Your search for company catering ends here.

Why Sprink

  • When we onboard you, we also bring in -
    - Expert team support
    - Site/account manager
    - Quick resolution via whatsapp/calls
  • Our services are truly tailored to your needs. We make sure that we collect daily feedback (digitally/physically)from you and pass it on to our production team ensuring complete sync in final output.
  • Our system supports fully company paid, partially company paid and fully employee paid models
  • Eat something exciting everyday with Sprink's chef-curated, delicious range of dishes that changes with every meal.
  • Pick a diiferent cusines for every day or any combination of them. Sprink offers cuisine variety of South Indian menu, North Indian Menu, Healthy Menu, Salad menu and more.
  • Good food at work, means higher productivity at office. And that's why our 'Festival menu' brings completely new items to the regular menu, once in a month; giving a new form of excitement for your employees.
Meals required:

What can we offer

Cuisines we serve

Gujrati meals, Healthy Salads, Keto diet meals, Jain Pure veg meals, South Indian, Bengali Meals, North Indian and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Baingan Bartha
Steamed Rice
Ghee Roast Chicken(2 pcs)
Channa Dal Tadka
Kadai Veg Dry
Gajar Ki Halwa
Curd
Cucumber Salad
Tuesday
Vangi Bath+Chutney
Avrekalu Sambar
Tawa paratha (2 pcs)
Mint Rasam
Veg Darshini Sagu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Dal Fry
Mysore Rasam
Veg Sagu
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Poori(3Pcs)
Veg Pulao+Steamed Rice
Aloo Matar Dry
Raitha
Pepper Rasam
Curd
Bonda(1Pcs)
Pickle
Moong Dal Payasam+Banana
Friday
Pickle
Chapati(2Pcs)
Aloo Dum Pulao
Tomatar Dal
Veg Kholapuri
Aloo Cabsicum Sabzi
Kadai Chicken Masala(2Pcs)
Cucumber Slice
Raitha
Banana Suji Halwa
Saturday
Pickle
Chapati(2Pcs)
Corn Pulao
Masala Dal
Veg Pepper Masala
Masala Bhindi Sabzi
Egg Currry (2 nos)
Green Salad
Corn Pulao
Raitha
Coconut Burfi

Testimonials

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