Daily food catering simplified for office.

Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR. Admins/HR go through the pressures of keeping both the employees and management happy. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. 

Your search for corporate buffet catering ends here.

Why Sprink

  • New day calls for a new menu. Chef-curated, hygienically made meals from Sprink.
  • We are there for you on every step-
    - Professional team support at every stage.
    - Site/account manager
    - Easy access to team via whatsapp/calls
  • Daily changing dishes,plus bonus menu change,twice a week. Break the routine ith Sprink meals.
  • Better feedback handling as feedback from each employee is collected and acted on for constant improvement eliminating the need of anyone to collate the feedback every day
  • Sprink offers multi-cusine experience under one platform. Choose from South Indian menu, North Indian Menu, Healthy Menu, Salad menu or combination of any of these.
  • We keep the celebrations alive at your workplace. We provide 'Festival Menu' introducing special items in the menu once a month.
Meals required:

What can we offer

Cuisines we serve

South Indian, Jain Pure veg meals, Healthy Salads, Keto diet meals, North Indian, Gujrati meals, Bengali Meals and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Methi Paneer Masala
Bread Pulao
Curry Leaf Chicken Masala(2Pcs)
Jeera Dal
Beans Capsicum Sabji
Badampuri
Raitha
Green Salad
Tuesday
Puliyogre+Chutney
Mix Veg Sambar
Tawa paratha (2 pcs)
Jeera Rasam
Soppu Kalu Kootu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Soppu Sambar
Beetroot Rasam
Chole Malasa
Buttermilk
Papad
Pickle
Banana(1Pcs)
Thursday
Chapati (2Pcs)
Steamed Rice
Beetroot Palya
Mix Veg Sambar
Jeera Rasam
Curd
Papad
Pickle
Banana(1no)
Friday
Pickle
Chapati(2Pcs)
Cashew Pulao
Palak Dal
Paneer Kofta Curry
Gobi Matar Dry
Chicken Peshawari(2 pcs)
Green Salad
Raitha
Rawa Laddu
Saturday
Pickle
Chapati(2Pcs)
Corn Pulao
Masala Dal
Veg Pepper Masala
Masala Bhindi Sabzi
Egg Currry (2 nos)
Green Salad
Corn Pulao
Raitha
Coconut Burfi

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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