Looking for customised food catering service?

Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR. Admins/HR go through the pressures of keeping both the employees and management happy. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Sprink's food catering capabilties is backed on strong industry expertise and tech making it the best catering service for bulk and small orders. 

Your search for french catering company ends here.

Why Sprink

  • Let Sprink digital system take away the pain of daily invoicing. Sprink provides you easily accesible Admin/HR on the portal, allowing you to check the daily numbers in a snap.
  • We can serve boxed meals as well as serve in bulk containers.
  • We can save you two hours everyday. Sprink system the process of feedback from every employee and then passing it onto the production team for day by day improvement.
  • The key to a good company is to keep your employees happy. Add on a food perk from Sprink. Select from variety of options. Fully company paid, partially company paid and fully employee paid models are available.
  • A little surprise goes a long way. Give your employee the surprise of double menu change twice every week.
  • Daily feedback collection - we collect feedbacks daily (digital way or physical way whichever you prefer) which goes directly to the food production team so that we can make changes daily to ensure our food is aligned with your needs as we learn more
Meals required:

What can we offer

Cuisines we serve

South Indian, Gujrati meals, Jain Pure veg meals, North Indian, Healthy Salads, Bengali Meals, Keto diet meals and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Baingan Bartha
Steamed Rice
Ghee Roast Chicken(2 pcs)
Channa Dal Tadka
Kadai Veg Dry
Gajar Ki Halwa
Curd
Cucumber Salad
Tuesday
Puliyogre+Chutney
Mix Veg Sambar
Tawa paratha (2 pcs)
Jeera Rasam
Soppu Kalu Kootu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Dal Fry
Mysore Rasam
Veg Sagu
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Poori(3Pcs)
Veg Pulao+Steamed Rice
Aloo Matar Dry
Raitha
Pepper Rasam
Curd
Bonda(1Pcs)
Pickle
Moong Dal Payasam+Banana
Friday
Pickle
Chapati(2Pcs) Veg Pulao
Dal Makhni
Chole Masala
Jeera Gobi Sabzi
Egg Masala (2 Pcs)
Masala Carrot
Raitha
Dry Jamoon
Saturday
Pickle
Chapati(2Pcs)
Steamed Rice
Dal Makhni
Aloo Masala
Mix Veg Sabzi
Chicken Fry(2 pcs)
Curd
Kalajamoon
Kheer

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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